by Mark Rudge | 22 June, 2021 | Blog
This article was made in collaboration with the MASHED! magazine which brings their readers tonnes of inspiration, interviews, recipes, tips, and tricks as well as awesome stuff to help and inspire your homebrewing journey. If you are new to homebrewing, they’ve...
by Mark Rudge | 14 June, 2021 | Blog
This article was made in collaboration with the MASHED! magazine which brings their readers tonnes of inspiration, interviews, recipes, tips, and tricks as well as awesome stuff to help and inspire your homebrewing journey. If you are new to homebrewing, they’ve...
by Jackie Rudge | 4 March, 2020 | Blog
Wasted Apple are delighted to have retained their product of Cornwall status again in January 2020 and to have increased its scope to cover our Apple Juice, Chutney and Apple Jelly products. Local cornish produce For those who don’t know about the scheme run by...
by Jackie Rudge | 26 February, 2020 | Blog
Have you ever been put off preserving your apples or other fruit and vegetables in chutneys, pickles or jams? Think its difficult to properly prepare your jars, or perhaps you thought the expense of buying new jars was too much? If so, read on…. Of course, it is...
by Jackie Rudge | 18 February, 2020 | Blog
Wassailing is a term that you may be hearing a little more often recently. Wassails seem to be enjoying something of a resurgence these days, perhaps with the recent springing up of many local Community Orchards, or perhaps because as a society we are craving that...
by Jackie Rudge | 3 February, 2020 | Blog
So, we have reached the end of January 2020. For some it will be the end of the wittily named Veganuary. Veganuary was started in 2014 by a non-profit organisation to encourage people to ‘go vegan’ for the month of January. Veganism of course is the...
